A $1.00 charge will be added for shipping so that you can get through the shopping cart process. Your credit card will NOT be charged for the order or for shipping costs until we contact you (usually on the day you order) and get your approval for the exact shipping charge of your order.
We guarantee that you'll always pay the exact price for the actual weight of your product chosen. Although we estimate the weight and therefore the price while you shop, on the day your order is prepared we weigh each item and determine the exact price.
To our national accounts we ship on Monday, Tuesday & Wednesday. Local accounts are shipped Mon.-Thurs.
Our meat is freshly cut and then vacuum packed in an airtight plastic pouch whenever possible. This keeps the meat fresh for up to 3 weeks (at a setting of 38 degrees) in your refrigerator and for up to 9 months in your freezer.
All our frozen and/or perishable products are shipped with dry ice in Styrofoam boxes to maintain freshness.
WHY VACUUM PACK FOOD PRODUCTS?
oExtend Shelf Life by removing the oxygen.
oEliminate Dehydration Loss.
oEliminate Freezer Burn.
Your total shipping charge is based on: The size of your oder, your distance from our location, the weight of your order, packaging & UPS charges - We DO NOT make any profit on shipping so we prefer to see the size of your order and then call or email you to get your approval.
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