KOSHER Supervision:
All our meat and poultry is shipped from: Isaac's Meat Market in Queens N.Y - Under the supervision of Va'ad Harabonim of Queens - 189-19 Union Turnpike, Fresh Meadows NY 11366.
Beef: We are under the strict supervision of The Union of Orthodox Jewish Congregations (OU), Rabbi Aaron Teitelbaum (Nirbater Rav) and Beit Yosef.
Chicken: We are under the strict supervision of The Union of Orthodox Jewish Congregations (OU), Rabbi Aaron Teitelbaum (Nirbater Rav), MK, CRL.
Veal, Lamb & Turkey: We are under the strict supervision of The Union of Orthodox Jewish Congregations (OU), Rabbi Aaron Teitelbaum (Nirbater Rav)
At Kosher4Less our products are held to the highest standards of Kashrut and quality. We understand the diverse and often complex dietary requirements of living a kosher lifestyle. With that knowledge, we have created a product line which meets the requirements of the Glatt kosher consumer without sacrificing quality or adding the additional costs often associated with Kosher food.
Our products have met the requirements set forth by the bible in conjunction with the edicts of the Rabbis for proper food preparation, handling, supervision and when applicable, slaughter. The word Glatt, meaning smooth and referring to the lungs of slaughtered kosher animals is used in modern vernacular to denote a certain standard of Kashrut. We at Kosher4Less have made it a priority to only sell products, which fall into this category. This means that our Beef, Poultry, Venison, and Bison have all been slaughtered and prepared by means of Orthodox Shechitah and the requirements of Orthodox dietary laws. Similarly, the rest of our product line has met equally high standards of Kashrut
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